Wednesday, November 23, 2011
Carb Vacation
I used to have some form of starchy food with every meal. Fat Head got me thinking about carbs and what I would do to remove most of them from my diet. Being a vegetarian, the suggestion would seem ludicrous. Well, the experiment has begun. I'd like to have as much variety as possible, but I'm just as comfortable eating the same thing every day for a month. Well, so far, eggs have been a big part of my life. I've also lucked out in that Save-On-Foods has had Gardein meat-free foods on sale for the past few weeks. I stocked up and have been experimenting. What you see above is their Beefless Tips fried with onions, mushrooms, peppers and frozen green beans. Pretty tasty, and no potatoes or bread or any of that crap. One plate full, no dessert - thanks to No-S - and away we go to nummer town (population num).
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Shoot, now. You are so cute.
ReplyDeleteI really like the Gardein stuff. I've been cutting up the chipotle lime chicken fingers and putting on top of salad. Just two is 16g of protein. Extreme nom.
Whoa... deja vu!
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